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November 22, 2011
Cooking the perfect turkey once a year is a daunting task. We asked our chefs to impart some of their gastronomic wisdom upon us. Here’s what they came up with… The Brining Debate A Classic Brine If you have space in your refrigerator and a sanitary container that can hold a […]
November 16, 2011
It’s that time of the year again…the time where you mill over recipes day in and day out for the 3 hour feeding frenzy that takes place the third Thursday of November. We’ve been exchanging ideas around the office and this is one of Duvall’s favorites…Our head of sales Jean […]
August 31, 2011
Last week Duvall came out to support Lowcountry Local First’s Femivore event. What is a femivore you might ask? The Lowcountry Local First brochure defined a femivore as a “woman who has a deep passion for the local food community”. A recent article in the New York Times Magazine described […]
October 21, 2010
This past Saturday the lovely ladies from the Duvall decor team participated in the 2010 Susan G. Komen Race for the Cure. The 5k race was held on Daniel Island and hosted a record breaking 10,000 participants. Decked out from head-to-toe in pink were men, women and children of all […]
September 27, 2010
Yesterday the Duvall Green Team attended the 3rd annual Charleston Green Fair in Marion Square. They provided thirsty guests with a ginger mint limeade concocted by Green Team member Whit Jackson. Other exhibitors included KinderSoles, the Green Business Challenge, Lowcountry Local First and many other green businesses. For more information […]
May 26, 2010
Looking for a creative new way to spruce up those old centerpieces and event decorations? Try using recycled glass! Duvall Catering & Event Design recently helped put on an event for Lowcountry Local First, an organization that helps raise awareness for the importance of supporting local businesses. Duvall used blocks […]
April 29, 2010
We were thrilled to have the Prosser/Southerland wedding featured on Southern Wedding Magazine’s blog this week. Enjoy the article! Real South Carolina Wedding: Mary Frances + Andy You know you’re looking at a good old fashioned Southern wedding when a.) the groom is decked out in a pastel patterned bow […]
April 14, 2010
This wedding caught our attention because of all the intricate details involved in creating a fabulous backyard wedding. The lighting, the seating, the floating swans and even the belly dancers!! “I happen to be a HUGE fan of backyard weddings – they have such an intimate nature to them that […]
December 21, 2009
As anticipated, Duvall’s own Event Coordinator, Alicia Schaefer’s Charleston wedding catering was one to remember! We have always been supporters of the ‘backyard wedding’, but are even more so after such a successful event. Congratulations Alicia and Dallas!
November 30, 2009
Ever wonder how restaurants are able to keep their pork chops tender when they always seem to dry out when you are using the grill in the backyard? Its not restaurant magic, its osmosis. Restaurants and caterers have long understood that a method called “brining” can keep your white meats […]
July 3, 2009
As a Duvall wedding caterer in Charleston and October bride, we thought it would be fun to share some of my favorite wedding finds for the next few weeks. Enjoy! Find #1 We’re using my favorite colors, grey & teal, Dallas’s favorite dessert Oreos for our cake, and having our reception […]
July 2, 2009
Check out the lowcountry’s newest outdoor Charleston event venue, Logbridge Farm. Located just 15 miles from Charleston on Highway 162, you’ll find 70 acres of event possibilities! The property, also a Tree Farm, has beautiful ponds, fields and a creek side view for Charleston weddings, corporate events, rehearsal dinners, family […]